Job Opportunity in Lebanon

Job Opportunity in Lebanon
Job Details
Reference # CP-773-2018
Company Name Batchig Restaurant
Industry Food and Beverage
Vacancy Chef De Partie
Job Type (FT, PT, Contractual, Seasonal)* Full-time or Part-time
Major All majors
Years of Experience At least 1 year of experience in a similar position
Location Antelias
Application Deadline December 15, 2018
Tasks & Responsibilities
1. Ensure adequacy of supplies at the cooking stations.
2. Prepare ingredients that should be frequently available (vegetables, spices etc.).
3. Follow the guidance of the executive or sous chef and have input in new ways of presentation
or dishes.
4. Put effort in optimizing the cooking process with attention to speed and quality.
5. Enforce strict health and hygiene standards.
6. Help to maintain a climate of smooth and friendly cooperation.
Interested Candidates can send their CV to placement@ndu.edu.lb
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